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Teriyaki Glaze

  • 1cup Water
  • 3/4 cup Browm Sugar
  • 4 TBS Corn Starch
  • 1 Teaspoon Ginger
  • 1 Teaspoon Fresh Garlic
  • 1 cup Soy Sauce
  • 1/2 cup Apple Cider Vinegar
  • 4 TBS Honey

Add all ingredients in a small saucepan over medium heat and heat sauce until it thickens. if the sauce becomes too thick add more water to thin it out.