Brisket Benedict

Ingredients

  • 1 DS Homemade Biscuit cut in half and Toasted.
  • 2 oz of BBQ Brisket on each biscuit.
  • 1 Poached Egg on Each Biscuit.
  • 1 oz of Hollandaise on Each
  • 6 oz Hash browns
  • Garnish with Fresh Parsley

Directions

TBA

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